French Cheese Club

 

Upcoming Events 2009

Winter Fancy Food Show San Francisco 2009

 

Visit Andronicos 

34rd Winter Fancy Food Show - San Francisco January 18-20, 2009

The Marketplace for the Specialty Food Business!

Jean Berthaut, Jacques Subileau and the French Cheese Club's Ambassadress will be available to discuss how the French Cheese Club can help you develop your Cheeses Sales: Request for an appointment

Meet the maker of Epoisses, Jean Berthaut, at Andronico's Fine Foods Market

Sunday January 18 from 3 to 6 pm 1200 Irving Street San Francisco, CA 94122 - Phone (415) 661-3220 Map

 


Int'l Hotel, Catering and Food Trades Exhibition

International Hotel, Catering and Food Trade Exhibition ~ Lyon, France Jan. 24-28

Visit Berthaut's website   Visit Didier Lincet's Website  Visite Fromageries de l'Etoile's website 
Booth 10E14  Booth 10E22  Booth 9D12 
French Food Connection 2009
Invitation

The French Food Connection 2009

Come meet us and discover our exquisite cheeses:

  • New York: Monday April, 27
  • Boston: Wednesday April, 29 at the Sheraton Copley
  • Seattle: Thursday April, 30 at the Westin
Summer Fancy Food Show

55th Summer Fancy Food Show · New York Pictures 2/25/08

Visit us at the French Pavilion - June 28 to 30

 

Past Events

SIAL France 2008:  key event for food industry professionals


Le village Fromager Graindorge

Salon International de l'Agro-Alimentaire · Paris, France October 19-23

   

Visit Artisanal web Site

Pictures 2/25/08

French Institute Alliance Française

Beaujolais Nouveau 2008 - Thursday, November 20 at 6:30pm

  • Le Beaujolais nouveau est arrivé! Each year, wine lovers wait with expectancy for the latest vintage of Beaujolais Nouveau, the third Thursday in November. FIAF hosts an annual celebration, inviting members and guests to participate in this highly-anticipated wine ritual. Mingle in FIAF’s Gallery and Tinker Auditorium, while tasting wines from different companies, and indulging in French charcuteries, pâtés, cheeses and breads. Cheese courtesy of French Cheese Club and Artisanal Premium Cheese.
Normand Genetic

The International Normande Conference  Sept. 29 to Oct. 4
World Dairy Expo Madison, Wisconsin

CINOR 2008 consists in the Normande International Conference, a Normande exhibit, a special 10-day promotion of Normandy products and specialties in a select number of Madison stores and restaurants, and a pre and post conference tour of Normande farms in the Wisconsin hills.

Download the Brochure of the event
Café Du Parc - Washington DC

Café du Parc brings a French tradition to DC:  Vendanges 

Café Du Parc - Washington DC - Friday October 3rd, 2008 3:00PM to 9:00PM Pictures 2/25/08

Taste of France:   

Discover quality, diversity, and savoir-faire unique to the products that define French art de vivre at Taste of France!


Saturday, October 04th @ Embassy of France - 1:00 PM
French Institute Alliance Française

Bastille Day on 60th Street

Wine & Cheese Tasting Sunday, July 13, 1-5pm FIAF

54th Fancy Food Show - New York 2008









54th Summer Fancy Food Show · New York Pictures 2/25/08

Visit us at the French Pavilion - June 29 to July 01

  • Discover traditional and new French Cheeses
  • What's new at the FCC?
  • Meet Didier Lincet president of the FCC
  • Sunday June 29: Learn about Lincet’s five generations commitment to dairy Tradition and Quality
  • NEW the FCC CD
  • FCC CD ROM
French Institute Alliance Française


A Wine Tour de France with Richard Luftig

Armagnac,
Calvados & Cognac

January 28

Burgundy

February 25 Pictures 2/25/08

Bordeaux

March 31

The Loire Valley

April 21

Provence

May 19

Champagne

June 16

French Cocktail Hour

French Cocktail Hour / Gourmandie Day

Ø       June 5th 2008 :  Kimpton Muse New York

Ø       June 6th 2008 : The Park Fourteenth Washington DCPictures 2/25/08

Introduction to French Cheese and Wine with Special Guest Caterina Abbruzzetti, Sommelier the Willard Hotel

Café Du Parc - Washington DC - Wednesday May 7th, 2008 7:00PM to 9:00PM: Handouts and Pictures



Epoisses Gold Medal

Jean Berthaut's Visit to the US April 23 to April 27, 2008

Results from the 2008 World Championship Cheese ContestInternational Cheese Technology Expo    Pictures 2/25/08

front-site-rhone.jpg

Rhone Renaissance, April 17th - French Embassy

Enjoy an evening of fine Rhone Valley wines paired with a large selection of Cheese and hors d’oeuvres prepared by 10 talented local chefs. View events details... Pictures 2/25/08

The French Food Connection 2008: New York, Dallas, San Francisco
RSVP

The French Food Connection 2008 VIP invitation

Come meet us and discover our exquisite cheeses:

  • New York: Monday March, 31
  • Dallas: Tuesday April, 1st
  • San Francisco: Thursday April, 3rd
Welcome!!!
RSVP - VIP
Pictures 2/25/08

Fromage Apéritif at the Madison Bistrot - March 11

Discover our cheeses and recipes created by Chef Claude Godard, Maitre Cuisinier de France, at the Madison Bistrot.

  • 238 Madison Avenue (betw. 37 & 38th Streets), New York - from 5 to 7PM

  • 10th Salon du Fromage · Paris, France February 24-27

    Meet with the French dairy industry in the heart of the prestigious  International Agricultural Show



     Best Product Gold Award 2007Best products Silver award 2007
    Best Product Bronze award
    Salon de l'Agriculture 2008



    Le village fromager Graindorge


    Highlights                                                                               

    • Concour Général Agricole
      The competition for the best French foods and drinks
    • The Salon International de l'agriculture
      Come and taste a multitude of products and flavors of France. 500 exhibitors from the 22 French regions will present local traditional products. Discover all the gastronomic heritage of the our terroirs.
    • Come and visit our dairies Visit us
    • Discover the best Cheese stores of Paris:  Cheese Stores

     



    33rd Winter Fancy Food Show (2008) - San Diego January 13-15, 2008

    The Marketplace for the Specialty Food Business!

    Meet Mr. Graindorge and the French Cheese Club's Ambassadress to study how we can help you develop your sales